Sweet Pepper ‘Clementine’ H – early, juicy, and vibrant orange hybrid

Sweet Pepper ‘Clementine’ H is an early and high-yielding hybrid variety, perfect for both greenhouses and open-field cultivation. The plant has a compact, medium-strong growth habit, making it easy to manage even in smaller spaces. As the fruits ripen, they turn from green to a bright, glowing orange and develop a sweet, fruity flavour with a crisp texture – perfect for fresh use or cooking.

Each pepper weighs around 220–250 grams and has three to four chambers with thick, juicy walls. The firm flesh makes this variety ideal for salads, grilling, roasting, or preserving. The fruits have a uniform shape and excellent durability, rarely cracking, which makes ‘Clementine’ H a reliable choice for both home and commercial growers.

Sow seeds indoors in February–March in a warm, bright place. Once seedlings are strong and the risk of frost has passed, transplant them to a sunny, sheltered spot. The soil should be fertile, well-drained, and rich in organic matter. Regular watering and feeding during flowering and fruiting will ensure healthy plants and abundant yields.

Harvest begins in July and continues until September. The bright orange fruits add a splash of colour to the garden and offer a naturally sweet, refreshing taste.

Sweet Pepper ‘Clementine’ H combines beauty, productivity, and exquisite flavour – a stunning variety that brings both colour and taste to your garden and table.