Radish sora Early, extremely heat-resistant variety. Grown outdoors for spring, summer and fall harvest. The vegetation period is 22-27 days before the seeds germinate. The roots are round, large - 4-5 cm in diameter, resistant to cracking and swelling. The meat is white, juicy, mild. It grows best in light or moderate, friable, humus-rich, weed-free and non-acidic soil (pH 6-7).

Latin name:
Hybrid:	No
Organic seed:	No