Radish 'Zlata'
Radish 'Zlata'
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Radish zlata Medieval variety, harvested after 36-38 days after seed germination. The roots are large, round, yellow in color and do not overgrow for a long time. White meat is juicy and has a spicy flavor. Grows best in mild to moderate, soft hummus-rich, non-acidic soil (pH 6-7) with no weeds. Having radish all summer, sauce every two weeks.
Latin name: | |
Hybrid: | No |
Organic seed: | No |
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