Chervil 'Commun'
Chervil 'Commun'
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Everything you need for your cultivation
One year. Produces abundant harvests.
Sweetish, spicy, aniseed-like taste and aroma. The fresh leaves are harvested before flowering. Finely cut leaves can be frozen for winter use. Very useful in soup, sauce, salad, omelette or dried in tea. Thrives best in sun to partial shade in humus-rich and sufficiently moist soil. Keep the soil moist after sowing until germination has started.
Sweetish, spicy, aniseed-like taste and aroma. The fresh leaves are harvested before flowering. Finely cut leaves can be frozen for winter use. Very useful in soup, sauce, salad, omelette or dried in tea. Thrives best in sun to partial shade in humus-rich and sufficiently moist soil. Keep the soil moist after sowing until germination has started.
Latin name: | |
Hybrid: | No |
Organic seed: | No |
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Fertilizer
Flower seeds
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