Kale 'Halbhoher grüner krauser'
Kale 'Halbhoher grüner krauser'
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kale.
Produces long, finely crinkled, slightly drooping leaves. Very fine, tasty quality. Vitamin and mineral-rich vegetable that can be used among other things. boiled, in stews and in soups. Tolerates frost. Place in sun to semi-shade in nutrient and humus rich, calcareous soil. Keep the soil moist after sowing until germination has started.
Produces long, finely crinkled, slightly drooping leaves. Very fine, tasty quality. Vitamin and mineral-rich vegetable that can be used among other things. boiled, in stews and in soups. Tolerates frost. Place in sun to semi-shade in nutrient and humus rich, calcareous soil. Keep the soil moist after sowing until germination has started.
Latin name: | |
Hybrid: | No |
Organic seed: | No |
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