Climbing Bean 'Matilda'
Climbing Bean 'Matilda'
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Climbing bean Matilda Early climbing French bean variety, resistant to bean mosaic virus. The growing season is 62 days. Plants are lush. The harvest is abundant and extended. The pods are round, dark green, 15-18 cm long. It has a great taste and keeps well after picking. Suitable for canning, baking, steaming. Grows best in medium-heavy soil, in an area protected from the wind. Sensitive to frost.
Latin name: | |
Hybrid: | No |
Organic seed: | No |
Plant spacing: | 10 |
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