
Chili 'Red chili'
Chili 'Red chili'
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Apocalypse Red Chili is an Italian variety similar to a combination of Ghost Pepper, Trinidad Moruga Scorpion and Carolina Reaper, all in one chili.
Although the official Scoville numbers for Apocalypse are not established, this variety may be able to compete with Carolina Reaper, which averages about 1.4 and 2.2 million Scoville. This chili ripens to bright red and can take on different appearances with distorted shapes. They have a fruity flavor and an incredibly spicy heat.
Care: The germination temperature is between 24°C and 30°C (germination period: 12-21 days); it is therefore recommended to use a greenhouse and a heating mat. The plants need healthy, well-fertilized, permeable soil and do not tolerate waterlogging. They should be placed in a sunny, sheltered spot with at least 6 hours of sunlight - preferably more. As the plants have a particularly long ripening period, it is recommended to grow them in a pot, so that you can easily bring the plants in when the temperature drops below 12°C during the day, allowing all the fruits to ripen. To keep the plant over the winter, cut it down by 20 cm after harvesting and place it in a bright place where the temperature is at least 15°C.
Although the official Scoville numbers for Apocalypse are not established, this variety may be able to compete with Carolina Reaper, which averages about 1.4 and 2.2 million Scoville. This chili ripens to bright red and can take on different appearances with distorted shapes. They have a fruity flavor and an incredibly spicy heat.
Care: The germination temperature is between 24°C and 30°C (germination period: 12-21 days); it is therefore recommended to use a greenhouse and a heating mat. The plants need healthy, well-fertilized, permeable soil and do not tolerate waterlogging. They should be placed in a sunny, sheltered spot with at least 6 hours of sunlight - preferably more. As the plants have a particularly long ripening period, it is recommended to grow them in a pot, so that you can easily bring the plants in when the temperature drops below 12°C during the day, allowing all the fruits to ripen. To keep the plant over the winter, cut it down by 20 cm after harvesting and place it in a bright place where the temperature is at least 15°C.
Latin name: | |
Number of seeds: | 10 |
Sun exposure: | Sun |
Mature height (cm): | 90-140 |
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