
Chili Pepper 'Raja Mirch'
Chili Pepper 'Raja Mirch'
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Everything you need for your cultivation
Raja Mirch Chili comes from India and is a close relative of Bhut Jolokia and Naga Morich. Their approximately 5-6 cm long pods are also warm like, thin-walled and ripen to bright red. The taste is similar to that of all Naga chilies, but perhaps with a little less bitterness and a little fruity. It is excellent for drying and making chili powder.
Latin name: | |
Number of seeds: | 10 |
Sun exposure: | Sun |
Origin: | India |
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